7 Brew Fizz Recipe – Best Flavors & Easy Copycat Guide

One of the most fun drinks on the 7 Brew menu is the fizz. It’s bubbly, light, and something you can sip when you want flavor without heaviness, which is why I recently made a 7 Brew Fizz recipe.

You know, when someone often asks me what to get at 7 Brew if they’re not coffee drinkers, I say, Try a fizz.

 

How to Make 7 Brew Fizz

The 7 Brew Fizz is a sparkling, soda-style drink made with flavored syrups, soda water, and optional cream. It’s light, fruity, and refreshing, similar to an Italian soda but you can make it with endless flavor combos at home.

Ingredients:

Here is my basic recipe for one 16-oz fizz drink:

• 1 cup (240 ml) sparkling water or club soda (chilled)
• 2–3 tablespoons flavored syrup (strawberry, peach, raspberry, or mango)
• 1 tablespoon half-and-half or heavy cream (optional)
• 1 teaspoon lemon or lime juice (optional)
• Ice cubes (enough to fill your glass)
• Optional toppings: whipped cream, fruit slices, sprinkles

That’s it — just a handful of ingredients, no extras, and you get a beautiful, refreshing drink.

Step by Step Instructions:

You want to follow these steps as it is for the best 7 Brew Fizz at home.

Step 1: Fill the glass with ice

You want to take a clear glass and fill it with ice cubes. 

And please don’t use crushed ice — it will melt too quickly and become water, which isn’t good for fizz drinks.

Step 2: Add syrup and citrus

You wanna pour syrup in the glass. 

And, add lemon or lime juice now if you’re using. 

Syrup at the base will keep flavor concentrated before the soda hits it.

Step 3: Pour sparkling water slowly

Tilt the glass a little and pour soda down the side or over the back of a spoon. 

This will stop foam and help fizz stay alive. Always pour cold soda.

Step 4: Add cream (optional)

If you want a creamy fizz, float the cream slowly on top. 

You can stir just once for marble swirls. If you want a layered presentation, don’t stir — let cream sink gradually.

Step 5: Garnish & serve immediately

Top your drink with whipped cream or fruit slices. You can now add a straw and serve it fresh.

Tips & Troubleshooting

• Fizz tastes flat: Your soda wasn’t cold enough. Therefore, you should always use a fresh, chilled bottle.
• Too sweet: You should add a little more lemon/lime juice or dilute with extra soda water.
• Cream curdled: it happens if too much citrus meets cream. Therefore, you should cut citrus or skip cream.
• Fizz disappeared instantly: Stirring too much can kill bubbles. Just one stir is enough.

This strawberry fizz will taste amazing with white chocolate cheesecake stuffed strawberries.

 

Ingredient Substitutes and Flavors

You can change the flavor of your homemade 7 Brew Fizz. You will just need to change some ingredients. Here is what you can do.

• Sparkling water/club soda: You always want to use cold, as the warm soda loses fizz too fast. Club soda is neutral; flavored sparkling waters can add an extra layer, but sometimes will overpower syrups.
• Syrups: This is where customization happens. You can use Torani or Monin — both are too close to 7 Brew fizz flavors. If you want a 7 Brew Strawberry Fizz recipe, strawberry syrup is a must. For lower calories, you can switch to sugar-free versions.
• Cream: It will add richness. Half-and-half is light; heavy cream is indulgent. For a vegan fizz, you can go with oat milk creamer (like Oatly Barista), which is excellent. I personally like it.
• Citrus juice: It’s important to balance sweetness. Lemon/lime will make the fizz brighter and keep it from being too candy-like. You can add lightly if you’re using cream (too much citrus can curdle).
• Toppings: Whipped cream, fruit slices, or even sprinkles for fun. Garnishing will make it café-style without changing the flavor much.

For a good snacking experience, you can serve your fizz with chocolate-covered popcorn with cocoa powder. The salty-sweet crunch balances the bubbles.

 

Variations & Best 7 Brew Fizz Flavor Combos

Here are the best 7 Brew fizz combinations you can make at home:

1. Strawberry Fizz: Strawberry syrup, soda, and cream float. By doing so, you’ll have a true 7 Brew Strawberry Fizz recipe.
2. Peach Mango Sparkle: Peach + mango syrups, soda, whipped cream garnish. You will get a tropical and bright drink.
3. Raspberry Coconut Cream Fizz: Raspberry syrup + coconut syrup + soda + cream. Your drink will be sweet with tropical depth.
4. Cold Brew Fizz: 2 oz cold brew + soda water + vanilla syrup. It would be a cold brew fizz recipe hybrid for coffee lovers.
5. Chocolate Strawberry Fizz: Strawberry syrup + white chocolate sauce + cream. Like luxury chocolate-covered strawberries in drink form.
6. Layered Party Fizz: Mango syrup bottom, strawberry syrup middle, soda top. It’s colorful and fun for gatherings.
7. Sugar-Free Fizz: Sugar-free syrups + soda. Great for making a 7 Brew fizz sugar-free calories version that’s light but tasty.

Snack tip: You can enjoy this fizz with chocolate fudge with marshmallow fluff.

 

What to Serve with Fizz Drinks

This Fizz goes well with almost anything, but here are my favorite pairings:

Sweet pairings

• Crumbl semi-sweet chocolate chip cookies
• Bakery-style oatmeal chocolate chip muffins
• Mini cheesecakes or cupcakes

Savory pairings

• Cheese crackers
• Mini sandwiches (turkey, cucumber, ham)
• Pretzels or salted nuts

Fruity pairings

• Fresh fruit platter (strawberries, pineapple, kiwi, mango)
• Dates covered with almond butter

Chocolate indulgence

• Rice flour brownies with cocoa powder
• Chocolate-covered pretzel rods
• Microwave chocolate pudding cake mug

Pro tip: Serve fizz in three small glasses, each with a different syrup combo. It’s perfect when serving guests.

 

Storage & Make-Ahead Tips

Fizz is best fresh, but you can prepare some things ahead:

• Syrup mixes: You can pre-mix syrups + citrus and store them for 3–4 days in the fridge.
• Cold brew concentrate: Keeps 7–10 days if you want to make fizz hybrids.
• Party prep: Set out chilled soda, syrups, and cream separately. Guests can assemble themselves — fizz will stay bubbly.
• Don’t freeze fizz: Carbonation dies, and cream separates.

If you want a sweet finish with your fizz, serve it with custard pudding with custard powder. 

 

Conclusion

That’s my homemade 7 Brew Fizz Recipe — simple, refreshing, and fun to customize. 

You don’t need a barista as it’s too simple to make, just a bottle of soda water, a syrup or two, and maybe cream if you like it that way.

Fizz is one of the best 7 Brew drinks because it’s light, colorful, and completely adjustable. 

You can make it sugar-free, tropical, creamy, or layered for a party. 

Once you start making them at home, you’ll realize just how easy it is to create your own fizz bar with many 7 Brew fizz flavor combos.

So, grab your soda, pick your syrup, and make one today. I promise you will like it.

 

Frequently Asked Questions (FAQs)

These are some important questions and their answers about the 7 Brew Fizz Recipe.

What is the Fizz at 7 Brew?

Fizz at 7 Brew is a sparkling soda-style drink made with flavored syrups, soda water (or Sprite at some locations), and sometimes cream. 

It’s like an Italian soda but with 7 Brew’s wide range of flavors, so you can mix and match.

What kind of cream does 7 Brew use in Fizz drinks?

7 Brew usually uses half-and-half or heavy cream to make their creamy fizz version. At home, you can use regular cream, half-and-half, or oat milk creamer if you want a dairy-free drink.

What kind of sparkling water does 7 Brew use?

They typically use a neutral soda water/club soda. 

At home, any unflavored sparkling water will work. Flavored seltzers can be used, but they may change the taste of your fizz.

Are 7 Brew Fizz drinks healthy?

It depends on how you order them. Regular fizz with syrups can be high in sugar and calories, so it’s not healthy enough. 

But if you ask for sugar-free syrups or make a 7 Brew fizz sugar-free calories version at home, you can cut it down to under 50 calories per drink.