Blueberry Cobbler Iced Coffee Dunkin Recipe – Viral TikTok Copycat

Iced coffee season is always exciting, but this year, TikTok made the Blueberry Cobbler Iced Coffee Dunkin recipe go viral. 

Everyone was posting it, so I also rushed to the Dunkin’ stores asking for it.

But many stores did not have the blueberry cobbler flavor shot.

So, I made it at home with less money, kept it healthier, and fully customizable.

 

How to Make Dunkin Blueberry Cobbler Iced Coffee

Dunkin’s blueberry cobbler iced coffee is their iced coffee flavored with blueberry syrup and cobbler-inspired notes like vanilla and cream.

It’s a sweet, fruity, dessert-like iced coffee that feels unique compared to regular mocha or caramel options. 

Ingredients:

To make a Dunkin-inspired Blueberry Cobbler Iced Coffee, here’s what you need. I’ve also added notes to help you get the best results at home:

• 1 cup brewed iced coffee: Cold brew or chilled espresso works. If you want a smoother, café-quality result, I recommend cold brew. Btw, you can also try my Stok Cold Brew Recipe for a similar taste.
• 1–2 tablespoons blueberry syrup: You can buy ready-made syrups (Torani Blueberry is common) or make your own. But, homemade will give a fresher taste.
• 1 tablespoon vanilla syrup or extract: This will add the “cobbler” dessert flavor. Syrup is sweeter, and extract gives aroma.
• 1/2 cup milk or cream: Whole milk gives a Dunkin-style taste. Oat milk makes it creamy and vegan-friendly. Almond milk will add nuttiness.
• Ice cubes: You want to fill the glass generously.
• Optional chocolate syrup (1–2 tsp): If you want a blueberry mocha cobbler iced coffee twist, this ties it into the chocolate family.

Instructions:

This drink looks simple, but small steps matter for café-style flavor. Here’s my full method.

Step 1: Brew Your Coffee Base

The backbone of iced coffee is how strong you brew it.

• If you want Dunkin-style, brew double-strength hot coffee (2 tbsp grounds per 6 oz water), then chill it.
• If you prefer a smoother flavor, go for cold brew steeped overnight. For a guide, check my La Colombe Cold Brew Recipe.
• Always use filtered water. It keeps flavors clean.

Pro tip: If you want a quick drink, you can brew extra and store it in the fridge.

Step 2: Prepare Blueberry Syrup

Although store-bought is convenient, you can go with that, but homemade syrup is more fresh and customizable. Here is how you can make it:

• You want to simmer 1/2 cup blueberries, 1/4 cup sugar, and 1/4 cup water for 5 to 7 minutes.
• Then mash the berries lightly while cooking so that they can release juice.
• Now strain and cool it.
• You can keep it in a jar in the fridge for 7 to 10 days.

Shortcut: You can stir 1 tbsp blueberry jam with 2 tbsp hot water, then strain.

Step 3: Mix Coffee and Flavor

Fill a tall glass with ice. Pour in 1 cup of brewed coffee.

• Add 1–2 tbsp blueberry syrup.
• Add 1 tbsp vanilla syrup or 1/4 tsp vanilla extract.
• Stir well.

The blueberry and vanilla together create that fruity-dessert “cobbler” taste that Dunkin is known for.

Step 4: Add Milk or Cream

Pour in 1/2 cup milk or cream.

• Whole milk will keep it classic.
• Oat milk makes it thick and vegan-friendly.
• Almond milk adds lightness but also a nutty hint.

Let it swirl into the coffee for that beautiful café-style look, then stir.

Step 5: Adjust Sweetness

Taste your drink. Add more blueberry syrup for fruity sweetness, or simple syrup if you just want more sugar without blueberry flavor.

Step 6: Chocolate Blueberry Twist (Optional)

Here’s how you bring it into the chocolate dessert world:

• Stir in 1–2 tsp chocolate syrup or 1 tsp cocoa powder while mixing.
• It becomes a Blueberry Mocha Cobbler Iced Coffee — rich, fruity, and chocolatey.

You can pair it with Chocolate Fudge with Marshmallow Fluff.

Now sip — you’ve got Dunkin’s viral iced coffee, but made right at home.

Ingredient Substitutes:

If you don’t have the exact ingredients that I have mentioned above, don’t worry. Here are some ingredient swaps you can go with:

• Blueberry syrup: If you don’t have it, make a quick syrup: simmer 1/2 cup blueberries + 1/4 cup sugar + 1/4 cup water until thick. Strain. You can also stir blueberry jam with warm water and strain for a shortcut.
• Vanilla syrup: If you don’t keep syrups at home, just add 1/4 teaspoon vanilla extract and 1 teaspoon sugar. Not the same texture, but flavor-wise it works.
• Milk/cream: If you’re vegan, oat milk is closest to dairy in creaminess. Coconut milk gives a tropical note, while almond milk makes it nutty.
• Coffee base: Any strong coffee works, but if you want that Dunkin-style iced coffee flavor, use a medium roast cold brew. Espresso will make it bolder.
• Sweeteners: You can swap sugar for honey, maple syrup, or stevia if you want a lower-calorie version.

Pro tip: If you want to have a “Blueberry Cobbler Latte” style drink, you can use espresso shots instead of cold brew, and increase the milk for the latte drink.

 

Variations You Can Try

Another good thing about this drink is that you don’t always need to make it the same way. You can try many versions. Here are some of my favorites:

1. Iced Blueberry Latte: You can replace the coffee base with 2 shots of chilled espresso + extra milk for a creamier latte-style drink.
2. Vegan Blueberry Cobbler Iced Coffee: Use oat milk and coconut cream. Top with coconut flakes for a bakery-style twist.
3. Chocolate Cobbler Version: You can add 2 tsp of melted chocolate or cocoa syrup. It will turn into a blueberry mocha cobbler latte. It will test best with Chocolate Covered Dates.
4. Sugar-Free Version: You can use sugar-free syrups along with almond milk. That would have fewer calories; it’s good to try when you’re on a diet or watching calories.
5. Blueberry Cobbler Cold Brew: Instead of brewed coffee, you can use cold brew concentrate if you want a smoother drink.
6. Whipped Cream Cobbler Style: You can top with whipped cream and sprinkle crushed graham crackers for a cobbler topping effect.

Pro tip: If you want a unique dessert-like drink, you can mix half blueberry syrup + half caramel syrup 

 

Nutrition Facts of Dunkin Blueberry Cobbler Iced Coffee

I want you to remember that. This is an approximate breakdown per 16-oz serving. It’s based on the drink made with whole milk, 1 tbsp blueberry syrup, and no whipped cream:

• Calories: 120–160
• Sugar: 18–22g
• Fat: 3–4g
• Protein: 2–3g
• Caffeine: 95–120mg

If you use cream instead of milk, it will add 220+ calories. If you add chocolate syrup, that will add another 40–50 calories.

Ways to make it lighter:

• You should use almond milk or oat milk.
• Use sugar-free blueberry syrup.
• Plus, you can skip whipped cream toppings.

By doing so, you can enjoy it daily without overloading on sugar.

 

What to Serve with Dunkin Blueberry Cobbler Iced Coffee

This iced coffee is already like a dessert, so you can drink it solo, but if you want to make it part of a café-style experience, here are some pairings:

Sweet Pairings

• Rice Flour Brownies with Cocoa Powder – fudgy and rich, perfect with fruity coffee.
• Bakery Style Oatmeal Chocolate Chip Muffins – soft, chocolatey, and café-style.
• Blueberry muffins, scones, or coffee cake.

Savory Pairings

• Bagel with cream cheese (just like Dunkin often serves).
• Spinach and feta pastries for a salty balance.

Fun Add-ons

• Whipped cream topped with graham cracker crumbs = instant cobbler vibe.
• A dusting of cocoa powder if you love the blueberry-chocolate combo.

Another pairing idea: enjoy it with a slice of Chocolate Turmeric Latte Cake for a unique twist.

 

Storage Tips

If you want to prepare in advance so that you can drink whenever you want, here are a few things to follow:

• Coffee base: You can brew coffee and keep it in the fridge for the next 2 to 3 days. On the other hand, cold brew lasts up to 7 days.
• Blueberry syrup: It will stay fresh in the fridge for 1 week, just use an airtight jar.
• Pre-mixed iced coffee: I personally like it fresh, the same day. Because milk can curdle if we store it overnight.
• Do not freeze: it will change flavor and texture, and I swear you won’t like it at all.

Pro tip: You can prepare extra coffee and syrup separately, then next time, when you want to drink, assemble them fresh for the best taste.

 

Conclusion

This is my homemade Blueberry Cobbler Iced Coffee Dunkin recipe. It’s fruity, creamy, and tastes just like the one that went viral on TikTok — but even better because you can make it at home.

You won’t need any fancy equipment, just coffee, blueberry syrup, vanilla, and milk. 

And if you want to give it a dessert café touch, you can add chocolate, whipped cream, or even crushed cookies on top.

Trust me, once you try this version, you won’t always feel like waiting in line at Dunkin. You’ll have your own copycat drink ready.

 

FAQs About Blueberry Cobbler Iced Coffee Dunkin Recipe

These are a few questions and their answers about this Blueberry Cobbler Iced Coffee from Dunkin:

What’s in a blueberry cobbler iced coffee?

It’s made with Dunkin iced coffee, blueberry flavor shot, vanilla, milk or cream, and ice. 

You can also add whipped cream and crushed graham crackers for the “cobbler” vibe.

How do you order blueberry cobbler coffee at Dunkin Donuts?

When you’re at Dunkin, you can ask for iced coffee with a blueberry flavor shot, plus vanilla and cream. 

Although some stores may not list “blueberry cobbler” on the menu, employees usually know it as a popular custom order.

How to make your own Dunkin iced coffee?

You’ll need to brew double-strength coffee, chill it, and serve it over ice with milk and your choice of syrup. 

For the blueberry cobbler version, you just add blueberry syrup and vanilla. You can also use cold brew if you want a smoother, less acidic flavor.

What’s in the Dunkin blueberry iced coffee?

The classic Dunkin blueberry iced coffee has a blueberry flavor shot added to its iced coffee base, and you can customize it with milk or cream. 

The cobbler version is just a step further with vanilla and creamy cobbler-style notes.