Storage Hacks
7 Little Methods that I Use to Keep Onions Firm and Fresh
When people ask how my onions stay firm even when theirs turn mushy or sprout halfway through the week, I ...
7 Simple Ideas I Follow for Freezing Grapes Perfectly for Snacking
Freezing grapes sounds like a too-easy thing, but if you’ve ever ended up with a block of grape-ice glued together ...
6 Handy Tips that Keep my Sliced Watermelon Tasting Fresh
Sliced watermelon goes downhill faster than almost any fruit. One minute it’s firm and bursting with sweetness, and the next ...
5 Smart Habits that I Use to Stop Garlic from Sprouting too Soon
Garlic is supposed to sit patiently in your kitchen until you actually need it, not wake up one morning and ...
7 Easy Tips I Use to Store Oranges so They Stay Juicy Longer
When I buy oranges, I don’t want them turning flat inside after a few days, because once that inner moisture ...
6 Helpful Tricks That I Use to Freeze Chocolate Without Bloom Marks
Freezing chocolate sounds simple, but keeping it smooth, glossy, and free of those dull bloom marks is where most people ...
5 Smart Ways I Use to Slow Down Banana Browning Naturally
When I want to store bananas without letting them turn brown overnight, there are a few simple things I always ...
7 Helpful Habits I Follow to Keep Celery Crisp in the Fridge
Whenever I buy celery, it starts losing that snap way faster than I want. For me, soft celery is one ...
6 Easy Methods I Use to Stop Carrots from Turning Rubbery
When carrots become rubbery in the fridge, it’s usually because they’re losing moisture faster than they can hold it. And ...
7 Useful Tricks I Use to Keep Spinach Fresh and Bright Longer
Spinach is one of those things I buy with good intentions… thinking I’ll use it in smoothies, scrambled eggs, pasta, ...
