Welcome to Cook for Foodies – a space where cravings, creativity, and comfort food come together in one delicious kitchen.
My name is Abraham, and I’m the creator behind this chocolate recipes blog — a passionate foodie, a self-taught home cook.
And I am someone who just loves to experiment with recipes that are different, bold, and sometimes a little unexpected.
Why I Started Cook for Foodies
The first reason? I’m a foodie — with a big appetite.
Being an ectomorph, I naturally need around 2,000 to 2,500+ calories per day to maintain my weight.
That means I get to eat more than most people, and honestly, I feel lucky about that!
But beyond eating, I love exploring food in a way most people don’t — trying new combinations, putting my own twist on classics, and creating something others may never have tasted before.
I believe everyone — man or woman — should learn how to cook, clean, etc.
Even though my mom still cooks most of our meals
But I felt it was important to learn for myself.
Because sometimes she’s unwell? Or out of town? And I also want to surprise her or make something special for guests. So I develop cooking skills.
Another reason for starting Cook for Foodies is kind of personal:
I didn’t have many people to share my recipes with.
So I thought — why not start a blog? When I make something new, I test it, tweak it, taste it again… and once I know it tastes good, I share it here.
My Cooking Journey
I started cooking back in 2018, but I became more serious during the 2019 pandemic.
Like many others, I was stuck at home, bored — so I made a decision to learn new skills like cooking, gardening, and sketching.
So, that’s when I really fell in love with the kitchen.
Since then, I’ve become a confident, self-taught home cook.
Not a professional chef like in fancy restaurants — but someone who can cook something comforting, delicious, and thoughtful for myself, my family, and hopefully for you.
Every recipe you see on this blog has been personally tested by me.
Sometimes, my mom steps in to help — especially when I’m trying something tricky and need her experience with ingredient measurements.
What You’ll Find on This Blog
Cook for Foodies focuses on chocolate-rich recipes and more. The blog is always growing, but here’s what you’ll find so far:
- Beverages & Drinks – Coffee-based drinks, lattes, shakes, smoothies, hot chocolates, and more to sip and savor
- Healthy Chocolate Recipes – Guilt-free ways to enjoy your chocolate cravings like Keto & Sugar Free options that don’t compromise on taste
- Pudding & Sauce – Thick, creamy, cocoa-rich classics that bring pure comfort
- Savory Dishes & Meals – Unique twists like white chocolate Alfredo and more, for those who love experimenting
- Snacks & Quick Bites – Fast, flavorful, and satisfying that you can make easily and quickly — perfect for busy days
- Sweet Treats & Desserts – From gooey indulgence to festive favorites that feel special any time of the year
All recipes are written simply and clearly, so you can easily recreate them at home — even if you are a beginner or someone looking to try something new.
Plus, every dish is designed to be fun, doable, and full of flavor.
Let’s Connect on Social Media
You can follow me and stay updated with my latest recipes and kitchen stories here:
- Pinterest (I’m mostly active here)
- X (Twitter)
I’m also open to:
- Brand partnerships
- Sponsored content
- Collaboration opportunities
If you’d like to work together or just want to say hello, feel free to contact me here.
Final Note
Cook for Foodies is not just a blog — it’s my personal food journey, shared with anyone who loves to cook, learn, and eat with joy.
Thanks for being here. I hope you find something delicious today.
